博碩士論文 102421067 詳細資訊




以作者查詢圖書館館藏 以作者查詢臺灣博碩士 以作者查詢全國書目 勘誤回報 、線上人數:31 、訪客IP:18.219.32.19
姓名 高靜惠(Ching-hui Kao)  查詢紙本館藏   畢業系所 企業管理學系
論文名稱 從員工心理賦權的觀點探討品牌行為與顧客品牌權益─以訓練轉移作為關鍵中介變數
(An investigation of brand behavior and customer brand equity from the perspective of employee psychological empowerment: The mediating role of training transfer)
相關論文
★ 工作滿足、領導行為、工作特性與人格特質對離職傾向之探討-以超大型會計師事務所審計人員為例★ 以組織診斷模型診斷企業組織層級架構-以某公司為例
★ 科技產業組織診斷與分析之研究-以Q公司為例★ 製造業推行六標準差的成功關鍵因素探討
★ 高職辦理輪調式建教班對學校經營績效之評估-以北區私立高職為例★ 本國商業銀行經營績效之探討-資料包絡分析法之應用
★ 台灣中小企業 創業動機與創業績效關係之研究★ 員工當責與真誠領導之關聯性-以心理賦權與團隊凝聚力為中介變數
★ 以個人與環境適配為關鍵中介探討特定品牌領導對員工品牌權益之影響★ 道德感讓你買更多綠色產品?從消費者產品知覺價格及品質角度來探討—以綠色程度做調節
★ 線上品牌社群該如何提升與粉絲的價值共創?以線上品牌社群活動與線下實體活動為中介變數探討★ 農業創新服務模式之商業模式研究-以蜂巢數據科技有限公司為例
★ 燈⽕闌珊處的求職旅程:如何透 過⼯作價值觀、雇主吸引⼒、激 勵因⼦為求職者點亮路徑★ 購買意願的幕後功臣:Instagram大小網紅的 自我揭露對消費者自我一致性與感知真實的影響
★ 中小企業之組織診斷與分析-以A公司為例★ 高科技產業人力資源發展與組織績效之研究-以新竹科學園區為例
檔案 [Endnote RIS 格式]    [Bibtex 格式]    [相關文章]   [文章引用]   [完整記錄]   [館藏目錄]   至系統瀏覽論文 ( 永不開放)
摘要(中) 本研究試圖回答:「服務業的多層次探討心理賦權如何透過關鍵中介角色來刺激品牌行為,進而影響顧客品牌權益?」本研究模型跨及組織、員工及顧客三個層次,探討員工的個人與團隊心理賦權透過訓練轉移之關鍵中介角色來促進品牌行為,進而影響顧客品牌權益。本研究以階層線性模型進行跨層次的分析,研究對象為33家台灣知名服務業品牌,問卷共計發放740份,有效問卷則為555份(包含277份員工問卷及278份顧客問卷),問卷有效率達75%。
本研究採納過去學者之建議,將個人與團隊心理賦權分為員工個人層次與組織層次,因此本研究分為四個部分進行探討,首先探討個別員工之訓練轉移對個別員工之品牌行為受否具有正向影響(H1)。第二部分則探討個別員工之訓練轉移在個人層次之心理賦權與個別員工之品牌行為是否具有中介效果(H2)。第三部分探討個別員工之訓練轉移在組織層次之團隊心理賦權與個別員工之品牌行為是否具有中介效果(H3)。最後則探討整體員工之品牌行為對個別顧客之品牌權益是否具有正向影響(H4)。研究結果顯示個別員工之訓練轉移在個別員工之心理賦權與品牌行為具有中介效果;個別員工之訓練轉移不論在個別員工之心理賦權、組織層次之團隊心理賦權與個別員工之品牌行為均具有中介效果;而整體員工之品牌行為對個別顧客之品牌權益則不具有正向影響。
本研究貢獻分為三個部分:第一,本研究納入品牌的概念,將訓練轉移的研究延伸至服務業一線員工的品牌行為,探討訓練轉移對品牌行為之影響,並以跨層次的心理賦權來探討如何促進訓練轉移,並將其作為關鍵中介變數來探討如何影響品牌行為。第二,本研究更跨及顧客層次,結果顯示品牌行為對個別顧客之品牌權益不具有正向影響,因此本研究探討其他員工行為之因素可能對品牌行為與顧客品牌權益所產生的影響。第三,本研究採用階層線性模型,以根據不同層次的變數做出精確的衡量,更加入了中介機制進行檢驗。
摘要(英) This study attempts to investigate how cross-level psychological empowerment stimulates brand behavior via key mediators within the service industry, and affect customer brand equity. Our research model across organizational, employee and customer levels, in order to explore how psychological empowerment stimulates brand behavior through the key mediating roles of positive training transfer, and the brand behavior of employee will affect customer brand equity in advance. The present study adopts hierarchical liner modeling to assess the hypotheses. In total, 740 surveys were distributed, and a total of 555 valid samples were retrieved from 33 famous brands of service industry in Taiwan (employee sample size: 277; customer sample size: 278; a valid response rate of 75%).
According to the suggestion of researchers, our study divides psychological empowerment into individual and team psychological empowerment, therefore, the study is divided into four parts to discuss. First, we examine the effect of individual employee positive training transfer on the individual employee brand behavior (H1). Second, we examine the mediating effect of individual employee positive training transfer in the relationship between individual-level psychological empowerment and in the individual employee brand behavior (H2). Third, the mediating effect of individual employee positive training transfer in the relationship between organizational-level psychological empowerment and in the individual employee brand behavior (H3). Finally, we examine the effect of individual employee positive brand behavior on the customer-level customer brand equity (H4). All of the results showed to support the hypotheses, exclude H4 that employee positive brand behavior is not significantly related to customer brand equity.
This study contributes to research in three aspects. First, the concept of the brand is included in our research to extend the training transfer to frontline service employees, and examine how training transfer effect on brand behavior. In addition, we examine how cross-level psychological empowerment facilitate training transfer, and as a key mediating role to affect brand behavior. Second, we crossed to customer level and proved that brand behavior is not significantly related to customer brand equity. We manifested the importance of some employee behavior factors may influence the brand behavior and customer brand equity. Third, we employed hierarchical liner modeling to analyze the hypotheses through a cross-level approach. Hierarchical liner modeling analyzed the cross-level relationships between the organizational, employee, and customer level effectively and accurately. Besides, we use the mediating mechanism to examine our hypotheses.
關鍵字(中) ★ 心理賦權
★ 團隊心理賦權
★ 訓練轉移
★ 品牌行為
★ 顧客品牌權益
關鍵字(英)
論文目次 摘要 i
Abstract ii
誌謝辭 iv
目錄 v
圖目錄 vii
表目錄 viii
一、緒論 1
1-1 研究背景 1
1-2 研究目的 1
1-3 研究價值與預期貢獻 6
二、文獻探討與研究假設 8
2-1訓練轉移 8
2-2品牌行為 10
2-3 訓練轉移與品牌行為 11
2-4心理賦權 12
2-4-1心理賦權的跨層次觀點 12
2-4-2 個人心理賦權、訓練轉移與品牌行為 13
2-4-3團隊心理賦權、訓練轉移與品牌行為 15
2-5 顧客品牌權益 17
2-5-1 品牌行為與顧客品牌權益 18
三、研究方法 20
3-1 研究對象與樣本發放 20
3-2 問卷設計 21
3-3 變項衡量方式 22
3-3-1 個人心理賦權 22
3-3-3 員工品牌行為 24
3-3-4 訓練轉移 25
3-3-5 顧客品牌權益 26
3-4 控制變數 27
3-5 分析方法 29
3-5-1 敘述性統計與相關分析 29
3-5-2 因素分析 29
3-5-3 信度分析 30
3-5-4 效度分析 30
3-5-5 共同方法變異 31
3-5-6 變數之組內與組間變異成份分析 31
3-5-7 階層線性模型分析 32
四、資料分析 33
4-1 敘述性統計 33
4-2相關分析 37
4-3 信度分析 37
4-4建構效度分析 40
4-4-1 收斂效度 40
4-4-2 區別效度 41
4-5變數之組內與組間變異成份分析 41
4-6共同方法變異分析 42
4-7研究假設分析結果 43
4-7-1 品牌行為之虛無模型 43
4-7-2 個別員工之訓練轉移與個別員工之品牌行為之關係 44
4-7-3 個別員工之訓練轉移在個別員工之個人心理賦權與個別員工之品牌行為之中介關係 44
4-7-4 個別員工之訓練轉移在個別員工之團隊心理賦權與個別員工之品牌行為之中介關係 46
4-7-5顧客品牌權益之虛無模型 50
4-7-6整體員工之品牌行為與個別顧客之品牌權益之跨層次關係 50
五、結論與建議 53
5-1研究結果與貢獻 53
5-2實務建議 58
5-3研究限制與後續研究建議 59
參考文獻 62
附錄一 員工問卷 74
附錄二 顧客問卷 78
參考文獻 Aaker, D. A. (1991). Managing Brand Equity. New York: free.
Abimbola, T., Lim, M., Foster, C., Punjaisri, K., & Cheng, R. (2010). Exploring the relationship between corporate, internal and employer branding. Journal of Product & Brand Management, 19(6), 401-409.
Ahmad, N., Iqbal, N., Kanwal, R., Javed, H., & Javed, K. (2014). The mediating role of employee engagement in relationship of internal branding and brand experience: Case of service organizations of Dera Ghazi Khan. Business and Management, 6(4).
Ailawadi, K. L., & Keller, K. L. (2004). Understanding retail branding: conceptual insights and research priorities. Journal of Retailing, 80, 331-342.
Allaway, A. W., Huddleston, P., Whipple, J., & Ellinger, A. E. (2011). Customer-based brand equity, equity drivers, and customer loyalty in the supermarket industry. Journal of Product & Brand Management, 20(3), 190-204.
Ariely, D. (2007). The customer’s revenge. Harvard Business Review, 85(12), 31-43.
Arnold, D. (1992). The handbook of Brand Management. . London: Century Business: The Economist books.
Atilgan, E., Aksoy, S., & Akinci, S. (2005). Determinants of the brand equity: A verification approach in the beverage industry in Turkey. Marketing intelligence & planning, 23(3), 237-248.
Aurand, T. W., Gorchels, L., & Bishop, T. R. (2005). Human resource management′s role in internal branding: an opportunity for cross-functional brand message synergy. Journal of Product & Brand Management, 14(3), 163-169.
Awoniyi, E. A., Griego, O. V., & Morgan, G. A. (2002). Person‐environment fit and transfer of training. International Journal of Training and Development, 6(1), 25-35.
Baldauf, A., Cravens, K. S., & Binder, G. (2003). Performance consequences of brand equity management: evidence from organizations in the value chain. Journal of Product & Brand Management, 12(4), 220-236.
Baldwin, T. T., & Ford, J. K. (1988). Transfer of training: A review and directions for future research. Personnel psychology, 41(1), 63-105.
Baldwin, T. T., Magjuka, R. J., & Loher, B. T. (1991). The perils of participation: Effects of choice of training on trainee motivation and learning. Personnel psychology, 44(1), 51-65.
Balmer, J. M., Harris, F., & de Chernatony, L. (2001). Corporate branding and corporate brand performance. European Journal of Marketing, 35(3/4), 441-456.
Baron, S., Patterson, A., Oakes, S., Harris, K., Punjaisri, K., Evanschitzky, H., & Wilson, A. (2009). Internal branding: An enabler of employees′ brand-supporting behaviours. Journal of Service Management, 20(2), 209-226.
Bateman, T. S., & Organ, D. W. (1983). Job satisfaction and the good soldier: The relationship between affect and employee “citizenship”. Academy of management Journal, 26(4), 587-595.
Baumgarth, C., & Schmidt, M. (2010). How strong is the business-to-business brand in the workforce? An empirically-tested model of ‘internal brand equity’in a business-to-business setting. Industrial Marketing Management, 39(8), 1250-1260.
Berry, L. (2000). Cultivating service brand equity. Academy of marketing Science Journal, 28(1), 128-137.
Bettencourt, L. A., & Brown, S. W. (1997). Contact employees: Relationships among workplace fairness, job satisfaction and prosocial service behaviors. Journal of Retailing, 73(1), 39-61.
Bettencourt, L. A., Gwinner, K. P., & Meuter, M. L. (2001). A comparison of attitude, personality, and knowledge predictors of service-oriented organizational citizenship behaviors. Journal of Applied Psychology, 86(1), 29.
Biedenbach, G., Bengtsson, M., & Wincent, J. (2011). Brand equity in the professional service context: Analyzing the impact of employee role behavior and customer–employee rapport. Industrial Marketing Management, 40(7), 1093-1102.
Biedenbach, G., & Marell, A. (2010). The impact of customer experience on brand equity in a business-to-business services setting. Journal of Brand Management, 17(6), 446-458.
Bill Xu, J., & Chan, A. (2010). A conceptual framework of hotel experience and customer-based brand equity: Some research questions and implications. International Journal of Contemporary Hospitality Management, 22(2), 174-193.
Blanchard, K., Carlos P J, & A, R. (2001). The 3 keys to empowerment. San Francisco: Berrett -Koehler Publishers.
Bowen, D. E., & Lawler, E. E. (1995). Empowering service employees: MIT press Cambridge, MA.
Bravo Gil, R., Fraj Andres, E., & Martinez Salinas, E. (2007). Family as a source of consumer-based brand equity. Journal of Product & Brand Management, 16(3), 188-199.
Brexendorf, T. O., & Kernstock, J. (2007). Corporate behaviour vs brand behaviour: Towards an integrated view? Journal of Brand Management, 15(1), 32-40.
Brinkerhoff, R. O., & Montesino, M. U. (1995). Partnerships for training transfer: Lessons from a corporate study. Human resource development quarterly, 6(3), 263-274.
Brodie, R. J., Whittome, J. R., & Brush, G. J. (2009). Investigating the service brand: A customer value perspective. Journal of business research, 62(3), 345-355.
Brymer, R. A. (1991). Employee empowerment: a guest-driven leadership strategy. The Cornell Hotel and Restaurant Administration Quarterly, 32(1), 58-68.
Buil, I., Martínez, E., & de Chernatony, L. (2013). The influence of brand equity on consumer responses. Journal of consumer marketing, 30(1), 62-74.
Burke, L. A., & Hutchins, H. M. (2007). Training transfer: An integrative literature review. Human resource development review, 6(3), 263-296.
Burmann, C., Piehler, R., & Löwa, A. (2015). Strategy Changes, Flexibility and Brand Management Management of Permanent Change (pp. 217-240): Springer.
Burmann, C., & Zeplin, S. (2005). Building brand commitment: A behavioural approach to internal brand management. The Journal of Brand Management, 12(4), 279-300.
Chen, G., Kirkman, B. L., Kanfer, R., Allen, D., & Rosen, B. (2007). A multilevel study of leadership, empowerment, and performance in teams. Journal of Applied Psychology, 92(2), 331.
Chen, G., & Klimoski, R. J. (2003). The impact of expectations on newcomer performance in teams as mediated by work characteristics, social exchanges, and empowerment. Academy of management Journal, 46(5), 591-607.
Cheng, E. W. (2001). SEM being more effective than multiple regression in parsimonious model testing for management development research. Journal of management development, 20(7), 650-667.
Cheng, E. W., & Ho, D. C. (2001). A review of transfer of training studies in the past decade. Personnel review, 30(1), 102-118.
Chong, M. (2007). The role of internal communication and training in infusing corporate values and delivering brand promise: Singapore Airlines′ experience. Corporate reputation review, 10(3), 201-212.
Coelho, F., & Augusto, M. (2010). Job Characteristics and the Creativity of Frontline Service Employees. Journal of Service Research, 13(4), 426-438.
Cohen, J. (1988). Statistical power analysis for the behavioral sciences. Hillsdale: NJ: Lawrence Erlbaum Associates.
Conger, J. A., & Kanungo, R. N. (1988). The empowerment process: Integrating theory and practice. Academy of management review, 13(3), 471-482.
Dall’Olmo Riley, F., & De Chernatony, L. (2000). The service brand as relationships builder. British Journal of Management, 11(2), 137-150.
Davies, G., Chun, R., da Silva, R. V., & Roper, S. (2001). The personification metaphor as a measurement approach for corporate reputation. Corporate reputation review, 4(2), 113-127.
De Chernatony, L., Cottam, S., & Segal-Horn, S. (2006). Communicating services brands′ values internally and externally. The Service Industries Journal, 26(8), 819-836.
De Chernatony, L., & Dall′Olmo Riley, F. (1998). Defining a" brand": Beyond the literature with experts′ interpretations. Journal of Marketing Management, 14(5), 417-443.
de Chernatony, L., & McDonald, M. (2003). Creating powerful brands in consumer service and industrial markets Oxford: Butterworth Heinemann.
De Chernatony, L., & Segal-Horn, S. (2001). Building on services′ characteristics to develop successful services brands. Journal of Marketing Management, 17(7-8), 645-669.
Denton, M. (2007). A framework for spirituality into the workplace. World Journal of Management and Economics, 1(2), 20-29.
Dutton, J. E., Dukerich, J. M., & Harquail, C. V. (1994). Organizational images and member identification. Administrative science quarterly, 239-263.
Ellemers, N., & Barrero, M. (2000). The Impact of Relative Group Status: Affective, Perceptual and Behavaioural Consequences. In I. R. B. a. S. Gaertner(eds.) (Ed.), The Blacewell Handbook of Social Psychology. Oxford: Basil Blacewell.
Emamgholizadeh, S., Matin, H. Z., & Razavi, H. R. (2011). Is participation in decision making related to employee’s empowerment? African Journal of Business Management, 5(9), 3504-3510.
Erdogan, B., & Bauer, T. N. (2009). Perceived Overqualification and Its Outcomes: The Moderating Role of Empowerment. Journal of Applied Psychology, 94(2), 557-565.
Facteau, J. D., Dobbins, G. H., Russell, J. E., Ladd, R. T., & Kudisch, J. D. (1995). The influence of general perceptions of the training environment on pretraining motivation and perceived training transfer. Journal of management, 21(1), 1-25.
Faircloth, J. B., Capella, L. M., & Alford, B. L. (2001). The effect of brand attitude and brand image on brand equity. Journal of Marketing Theory and Practice, 61-75.
Ford, J. K., Quiñones, M. A., Sego, D. J., & Sorra, J. S. (1992). Factors affecting the opportunity to perform trained tasks on the job. Personnel psychology, 45(3), 511-527.
Fornell, C., & Larcker, D. F. (1981). Evaluating structural equation models with unobservable variables and measurement error. Journal of marketing research, 39-50.
Garavaglia, P. L. (1993). How to Ensure Transfer of Training. Training and Development, 47(10), 63-68.
Gecas, V. (1989). The social psychology of self-efficacy. Annual review of sociology, 291-316.
Ghosh, A. K. (2013). Employee empowerment: a strategic tool to obtain sustainable competitive advantage. International Journal of Management, 30(3 Part 1), 95-107.
Gibson, C. B. (2001). From accumulation to accommodation:The chemistry of collective cognition in work group. Journal of Organizational Behavior, 22, 121-134.
Gotsi, M., & Wilson, A. (2001). Corporate reputation management:“living the brand”. Management Decision, 39(2), 99-104.
Grönroos, C. (2001). The perceived service quality concept-a mistake? Managing Service Quality: An International Journal, 11(3), 150-152.
Graham, J. W. (1991). An essay on organizational citizenship behavior. Employee Responsibilities and Rights Journal, 4(4), 249-270.
Gronroos, C. (2000). Service Management and Marketing: A Customer Relationship Management Approach. Chichester.: Wiley.
Grossman, R., & Salas, E. (2011). The transfer of training: what really matters. International Journal of Training and Development, 15(2), 103-120.
Gummesson, E. (1991). Marketing-orientation revisited: the crucial role of the part-time marketer. European Journal of Marketing, 25(2), 60-75.
Hair, J. F. J., Anderson, R. E., Tatham, R. L., & Black , W. C. (1998). Multivariate Data Analysis (5th ed.). Englewood Cliffs: NJ: Prentice-Hall.
Harquail, C. V. (2007). Practice and identity. Using a brand symbol to construct organizational identity. London: Routledge.: L. Lerpold, D. Ravasi, J. van Rekom and G. Soenen, eds.
He, P., Murrmann, S. K., & Perdue, R. R. (2010). An investigation of the relationships among employee empowerment, employee perceived service quality, and employee job satisfaction in a US hospitality organization. Journal of Foodservice Business Research, 13(1), 36-50.
Henkel, S., Tomczak, T., Heitmann, M., & Herrmann, A. (2007). Managing brand consistent employee behaviour: relevance and managerial control of behavioural branding. Journal of Product & Brand Management, 16(5), 310-320.
Hennig-Thurau, T., Groth, M., Paul, M., & Gremler, D. D. (2006). Are all smiles created equal? How emotional contagion and emotional labor affect service relationships. Journal of Marketing, 70(3), 58-73.
Hicks, W. D., & Klimoski, R. J. (1987). Entry into training programs and its effects on training outcomes: A field experiment. Academy of management Journal, 30(3), 542-552.
Higgins, J. A. (2006). Brand Equity & College Athletics: Investigating the Effects of Brand Uncertainty Situations on Consumer-Based Brand Equity. The Ohio State University.
Hogan, S., Almquist, E., & Glynn, S. E. (2005). Brand-building: finding the touchpoints that count. Journal of Business Strategy, 26(2), 11-18.
Hu, M.-L. M., Horng, J.-S., & Sun, Y.-H. C. (2009). Hospitality teams: Knowledge sharing and service innovation performance. Tourism Management, 30(1), 41-50.
Huczynski, A. A., & Lewis, J. W. (1980). An empirical study into the learning transfer process in management training. Journal of management studies, 17(2), 227-240.
Hur, M. H., & Im, Y. (2013). The influence of e-learning on individual and collective empowerment in the public sector: An empirical study of Korean government employees. The International Review of Research in Open and Distributed Learning, 14(4).
James, L. R., Demaree, R. G., & Wolf, G. (1984). Estimating within-group interrater reliability with and without response bias. Journal of applied psychology, 69(1), 85.
Jin-Liang, W., & Hai-Zhen, W. (2012). The influences of psychological empowerment on work attitude and behavior in Chinese organizations. Journal of Business Management, 6(30), 8938-8947.
Johnson, M. D., & Fawcett, S. B. (1994). Courteous service: Its assessment and modification in a human service organization. Journal of applied behavior analysis, 27(1), 145-152.
Jones, J. P. (1986). What′s in a Name? Advertising and the Concept of Brands. New York, NY.
Kühn, S., & Gallinat, J. (2013). Does taste matter? How anticipation of cola brands influences gustatory processing in the brain.
Kamakura, W. A., & Russell, G. J. (1991). Measuring consumer perceptions of brand quality with scanner data: lmplications
for brand equity. In M. S. I. Report (Ed.), (Vol. 91-122). Cambridge: MA: Marketing Science Institute.
Kappelman, L. A., & Richards, T. C. (1996). Training, empowerment, and creating a culture for change. Empowerment in organizations, 4(3), 26-29.
KarimImani, AlirezaManzariTavakkoli, & SangarSalagegheh. (2013). Relationship between short-term training and employee empowerment of industrial firms in Ardabil. Kuwait Chapter of Arabian Journal of Business and Management Review, 2(9).
Keller, K. L. (1993). Conceptualizing, measuring, and managing customer-based brand equity. The Journal of Marketing, 1-22.
Kim, H.-S., & Kim, Y.-G. (2009). A CRM performance measurement framework: Its development process and application. Industrial Marketing Management, 38(4), 477-489.
Kimpakorn, N., & Tocquer, G. (2010). Service brand equity and employee brand commitment. Journal of Services Marketing, 24(5), 378-388.
King, C. (2010). “One size doesn′t fit all” Tourism and hospitality employees′ response to internal brand management. International Journal of Contemporary Hospitality Management, 22(4), 517-534.
King, C., & Grace, D. (2010). Building and measuring employee-based brand equity. European Journal of Marketing, 44(7/8), 938-971.
King, C., & Grace, D. (2012). Examining the antecedents of positive employee brand-related attitudes and behaviours. European Journal of Marketing, 46(3/4), 469-488.
Kirkman, B. L., & Rosen, B. (1997). A model of work team empowerment. Research in organizational change and development, 10, 131-167.
Kirkman, B. L., & Rosen, B. (1999). Beyond self-management: Antecedents and consequences of team empowerment. Academy of management Journal, 42(1), 58-74.
Kirkman, B. L., & Rosen, B. (2001). Powering up teams. Organizational dynamics, 28(3), 48-66.
Kirkman, B. L., Rosen, B., Tesluk, P. E., & Gibson, C. B. (2004). The impact of team empowerment on virtual team performance: The moderating role of face-to-face interaction. Academy of management Journal, 47(2), 175-192.
Kirkpatrick, D. L. (1967). Evaluation of training. New York McGraw-Hill.
Klaus, P., & Maklan, S. (2007). The role of brands in a service-dominated world. Journal of Brand Management, 15(2), 115-122.
Klidas, A., Van Den Berg, P. T., & Wilderom, C. P. (2007). Managing employee empowerment in luxury hotels in Europe. International Journal of Service Industry Management, 18(1), 70-88.
Kontoghiorghes, C. (2001). Factors affecting training effectiveness in the context of the introduction of new technology—a US case study. International Journal of Training and Development, 5(4), 248-260.
Kotler, P., Armstrong, G., & He, Z. (2000). Marketing: an introduction.
Kozlowski, S. W., & Bell, B. S. (2003). Work groups and teams in organizations. Handbook of psychology.
Kukenberger, M. R., Mathieu, J. E., & Ruddy, T. (2012). A cross-level test of empowerment and process influences on members’ informal learning and team commitment. Journal of management, 0149206312443559.
Lamm, E., Tosti-Kharas, J., & King, C. E. (2014). Empowering employee sustainability: Perceived organizational support toward the environment. Journal of Business Ethics, 1-14.
Lee, M., & Koh, J. (2001). Is empowerment really a new concept? International journal of human resource management, 12(4), 684-695.
Legge, K. (1995). Human Resource Management: A Critical Text. Routledge, London.
MacKinnon, D. P., Lockwood, C. M., Hoffman, J. M., West, S. G., & Sheets, V. (2002). A comparison of methods to test mediation and other intervening variable effects. Psychological Methods, 7(1), 83-104.
Mael, F., & Ashforth, B. E. (1992). Alumni and their alma mater: A partial test of the reformulated model of organizational identification. Journal of Organizational Behavior, 13(2), 103-123.
Martocchio, J. J. (1992). Microcomputer usage as an opportunity: The influence of context in employee training. Personnel psychology, 45(3), 529-552.
Mathieu, & Taylor, S. R. (2007). A framework for testing meso-mediational relationships in organizational behavior. Journal of Organizational Behavior, 28(2), 141-172.
Mathieu, J. E., Tannenbaum, S. I., & Salas, E. (1992). Influences of individual and situational characteristics on measures of training effectiveness. Academy of management Journal, 35(4), 828-847.
Maynard, M. T., Gilson, L. L., & Mathieu, J. E. (2013). Empowerment-fad or fab? A multilevel review of the past two decades of research Journal of management, 38(2), 1231.
Mitchell, C. (2002). Selling the brand inside. Harvard Business Review, 80(1), 99-101, 103-105, 126.
Mohrw, J. I. (1991). Broadening the market orientation: an added focus on internal customers. Human Resource Management, 30(4), 455-467.
Morhart, F. M., Herzog, W., & Tomczak, T. (2009). Brand-specific leadership: Turning employees into brand champions. Journal of Marketing, 73(5), 122-142.
Newstrom, J. (1984). A role-taker/time-differentiated integration of transfer strategies. Vol. August.
Noe, R. A. (1986). Trainee attributes and attitudes: Neglected influences of training effectiveness. Academy of Management Review, 11, 736-749.
Noe, R. A., & Schmitt, N. (1986). The influence of trainee attitudes on training effectiveness: Test of a model. Personnel psychology, 39(3), 497-523.
O′Cass, A., & Grace, D. (2004). Exploring consumer experiences with a service brand. Journal of Product & Brand Management, 13(4), 257-268.
Oliver, R. L. (1997). A Behavioral Perspective on the Consumer. New York, NY.: McGraw-Hill.
Olivero, G., Bane, K. D., & Kopelman, R. E. (1997). Executive coaching as a transfer of training tool: Effects on productivity in a public agency. Public personnel management, 26(4), 461-469.
Olsen Jr, J. H. (1998). The evaluation and enhancement of training transfer. International Journal of Training and Development, 2(1), 75-75.
Pappu, R., Quester, P. G., & Cooksey, R. W. (2005). Consumer-based brand equity: improving the measurement-empirical evidence. Journal of Product & Brand Management, 14(3), 143-154.
Pastor, J. (1996). Empowerment: what it is and what it is not. Empowerment in organizations, 4(2), 5-7.
Pelit, E., Öztürk, Y., & Arslantürk, Y. (2011). The effects of employee empowerment on employee job satisfaction: A study on hotels in Turkey. International Journal of Contemporary Hospitality Management, 23(6), 784-802.
Podsakoff, P. M., MacKenzie, S. B., Paine, J. B., & Bachrach, D. G. (2000). Organizational citizenship behaviors: A critical review of the theoretical and empirical literature and suggestions for future research. Journal of management, 26(3), 513-563.
Punjaisri, K., & Wilson, A. (2007). The role of internal branding in the delivery of employee brand promise. Journal of Brand Management, 15(1), 57-70.
Punjaisri, K., & Wilson, A. (2011). Internal branding process: key mechanisms, outcomes and moderating factors. European Journal of Marketing, 45(9), 1521-1537.
Punjaisri, K., Wilson, A., & Evanschitzky, H. (2008). Exploring the influences of internal branding on employees′ for strengthening customer-brand equity. Journal of Relationship Marketing, 7(4), 407-424.
Rangnekar, R. S., & Santosh. (2013). Impact of Psychological Empowerment on Inspirational Capabilities: An Indian Perspective. Review of HRM.
Raquib, M. A., Anantharaman, R., Eze, U. C., & Murad, M. W. (2009). Empowerment Practices and Performance in Malaysia–An Empirical Study. International Journal of Business and Management, 5(1), p123.
Richman‐Hirsch, W. L. (2001). Posttraining interventions to enhance transfer: The moderating effects of work environments. Human resource development quarterly, 12(2), 105-120.
Rios, R. E., & Riquelme, H. E. (2008). Brand equity for online companies. Marketing intelligence & planning, 26(7), 719-742.
Rossiter, J. R., & Percy, L. (1987). Advertising and Promotion Management. New York, NY.: McGraw-Hill.
Saks, A. M., & Belcourt, M. (2006). An investigation of training activities and transfer of training in organizations. Human Resource Management, 45(4), 629-648.
Salanova, M., Agut, S., & Peiro, J. M. (2005). Linking organizational resources and work engagement to employee performance and customer loyalty: the mediation of service climate. Journal of Applied Psychology, 90(6), 1217.
Salas, E., & Cannon-Bowers, J. A. (2001). The science of training: A decade of progress. Annual review of psychology, 52(1), 471-499.
Salas, E., Wilson, K. A., Priest, H. A., & Guthrie, J. W. (2006). Design, delivery, and evaluation of training systems. Handbook of Human Factors and Ergonomics, Third Edition, 472-512.
Seibert, S. E., Silver, S. R., & Randolph, W. A. (2004). Taking empowerment to the next level: A multiple-level model of empowerment, performance, and satisfaction. Academy of management Journal, 47(3), 332-349.
Seibert, S. E., Wang, G., & Courtright, S. H. (2011). Antecedents and consequences of psychological and team empowerment in organizations: a meta-analytic review. Journal of Applied Psychology, 96(5), 981.
Severi, E., & Ling, K. C. (2013). The mediating effects of brand association, brand loyalty, brand image and perceived quality on brand equity. Asian Social Science, 9(3), p125.
Seyler, D. L., Holton III, E. F., Bates, R. A., Burnett, M. F., & Carvalho, M. A. (1998). Factors affecting motivation to transfer training. International Journal of Training and Development, 2(1), 16-16.
Shaari, H., Salleh, S. M., & Hussin, Z. (2012). Relationship between brand knowledge and brand rewards, and employees′ brand citizenship behavior: the mediating roles of brand commitment. International Journal of Business and Society, 13(3), 335-354.
Shocker, A., & Weitz, B. (Eds.). (1988) Defining, measuring and managing brand equity: Conference summary. Cambridge, MA: Marketing science institute.
Sirianni, N. J., Bitner, M. J., Brown, S. W., & Mandel, N. (2013). Branded service encounters: Strategically aligning employee behavior with the brand positioning. Journal of Marketing, 77(6), 108-123.
Smialek, M. A. (1998). Team empowerment: A simple and easy solution. Quality progress, 31(9), 65-71.
Spreitzer, G. M. (1995). Psychological empowerment in the workplace: Dimensions, measurement, and validation. Academy of management Journal, 38(5), 1442-1465.
Spreitzer, G. M. (1996). Social structural characteristics of psychological empowerment. Academy of management Journal, 39(2), 483-504.
Spreitzer, G. M., & Quinn, R. E. (2001). A Company of Leaders: Five Disciplines for Unleashing the Power in Your Workforce. Jossey-Bass, San Francisco, CA.
Swenson, D. X. (1997). Requisite conditions for team empowerment. Empowerment in organizations, 5(1), 16-25.
Tajfel, H., & Turner, J. C. (1979). An integrative theory of intergroup conflict. In i. W. G. A. a. S. Worchel (Ed.), The Social Psychology of Intergroup Relations.: Monterey: Books-Cole.
Tax, S. S., & Stuart, I. (1997). Designing and implementing new services: the challenges of integrating service systems. Journal of Retailing, 73(1), 105-134.
Taylor, P. J., Russ-Eft, D. F., & Chan, D. W. (2005). A meta-analytic review of behavior modeling training. Journal of Applied Psychology, 90(4), 692.
Tesluk, P. E., Farr, J. L., Mathieu, J. E., & Vance, R. J. (1995). Generalization of employee involvement training to the job setting: Individual and situational effects. Personnel psychology, 48(3), 607-632.
Thomas, K. W., & Velthouse, B. A. (1990). Cognitive elements of empowerment: An “interpretive” model of intrinsic task motivation. Academy of management review, 15(4), 666-681.
Tong, X., & Hawley, J. M. (2009). Measuring customer-based brand equity: empirical evidence from the sportswear market in China. Journal of Product & Brand Management, 18(4), 262-271.
Tulloch, S. (1993) The Reader′s Digest Oxford Wordfinder. Clarendon, Oxford.
Tziner, A., Haccoun, R. R., & Kadish, A. (1991). Personal and situational characteristics influencing the effectiveness of transfer of training improvement strategies. Journal of Occupational Psychology, 64, 167-177.
Wallerstein, N., & Bernstein, E. (1988). Empowerment education: Freire′s ideas adapted to health education. Health education quarterly, 15, 379-394.
Wexley, K. N., & Baldwin, T. T. (1986). Posttraining strategies for facilitating positive transfer: An empirical exploration. Academy of Management Journal, 29, 503-520.
Williams, L. J., & Anderson, S. E. (1991). Job satisfaction and organizational commitment as predictors of organizational citizenship and in-role behaviors. Journal of management, 17(3), 601-617.
Xiao, J. (1996). The relationship between organizational factors and the transfer of training in the electronics industry in Shenzhen, China. Human resource development quarterly, 7(1), 55-73.
Xiong, L., King, C., & Piehler, R. (2013). “That′s not my job”: Exploring the employee perspective in the development of brand ambassadors. International Journal of Hospitality Management, 35, 348-359.
Yoo, B., & Donthu, N. (1997). Developing and validating a consumer-based overall brand equity scale for Americans and Koreans: An extension of Aaker′s and Keller′s conceptualizations. . Paper presented at the American Marketing Association Summer Educators′ conference, ChicagoIL.
Yoo, B., & Donthu, N. (2001). Developing and validating a multidimensional consumer-based brand equity scale. Journal of business research, 52(1), 1-14.
Yoo, B., Donthu, N., & Lee, S. (2000). An examination of selected marketing mix elements and brand equity. Journal of the academy of marketing science, 28(2), 195-211.
Zeithaml, V. A. (1988). Consumer perceptions of price, quality, and value: a means-end model and synthesis of evidence. The Journal of Marketing, 2-22.
Zhang, X., & Bartol, K. M. (2010). The influence of creative process engagement on employee creative performance and overall job performance: a curvilinear assessment. Journal of Applied Psychology, 95(5), 862.
俞洪亮,蔡義清,莊懿妃. (2010). 商管研究資料分析-SPSS的應用 (Vol. 2): 華泰文化.
陳順宇. (2005). 多變量分析 (Vol. 4). 台北: 華泰文化.
彭台光,高月慈,林鉦棽. (2006). 管理研究中的共同方法變異:問題本質、影響、測試和補救. 管理學報, 23(1), 77-98.
劉于暄. (2008). 轉換型領導、人力資源品牌涉入與員工品牌行為之關係-以飯店業為例. 中山大學.
指導教授 李憶萱 審核日期 2015-7-16
推文 facebook   plurk   twitter   funp   google   live   udn   HD   myshare   reddit   netvibes   friend   youpush   delicious   baidu   
網路書籤 Google bookmarks   del.icio.us   hemidemi   myshare   

若有論文相關問題,請聯絡國立中央大學圖書館推廣服務組 TEL:(03)422-7151轉57407,或E-mail聯絡  - 隱私權政策聲明