Probing flavor-dependent EMC effect with W-boson production

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Title:	Probing flavor-dependent EMC effect with W-boson production
Authors:	彭仁傑;Chang, W.C.;Cloët, I.C.;Dutta, D.;Peng, J.C.
Contributors:	高能與強場物理研究中心
Keywords:	Collision dynamics;Elementary particles;EMC effect;Energy use;Flavor (particle physics);Flavor dependence;Mathematical models;Quarks;W boson
Date:	2013-03-13
Issue Date:	2026-04-23 12:07:16 (UTC+8)
Publisher:	Elsevier;Elsevier B.V
Abstract:	摘要： A recent theoretical model predicts that the modification of quark distributions in the nuclear medium (EMC effect) depends on the flavor of the quarks. We investigate W-boson production in proton–nucleus collision as a possible tool to test this theoretical prediction. Several experimental observables in W production sensitive to the flavor-dependent EMC effect are identified. Calculations for these experimental observables at the RHIC and LHC energies are presented using the recent flavor-dependent EMC model. 出版者： Elsevier B.V 出版日期： 2013-03-13 出處： Physics letters. B, 2013-03, Vol.720 (1-3), p.188-191 資源來源： ScienceDirect Journals 版權： 2013 Elsevier B.V. 識別號： ISSN: 0370-2693 識別號： EISSN: 1873-2445 識別號： DOI: 10.1016/j.physletb.2013.02.017
Appears in Collections:	[Center for High Energy and High Field Physics (CHiP)] journal & Dissertation

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