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    Please use this identifier to cite or link to this item: http://ir.lib.ncu.edu.tw/handle/987654321/30604


    Title: Effect of pH on the production and molecular weight distribution of exopolysaccharide by Antrodia camphorata in batch cultures
    Authors: Shu,CH;Lung,MY
    Contributors: 化學工程與材料工程研究所
    Keywords: AUREOBASIDIUM-PULLULANS;GANODERMA-LUCIDUM;EXTRACELLULAR POLYSACCHARIDE;CINNAMOMUM-MICRANTHUM;TRITERPENOIDS;ELABORATION;ACID;FERMENTATION;MYCELIUM;TAIWAN
    Date: 2004
    Issue Date: 2010-07-06 16:23:12 (UTC+8)
    Publisher: 中央大學
    Abstract: The effects of culture pH ranging from pH 3.0 to 6.0 on cell growth, exopolysaccharide biosynthesis and molecular weight distribution of exopolysaccharides of Antrodia camphorata were examined both in shake flask culture and in a stirred tank fermenter. I
    Relation: PROCESS BIOCHEMISTRY
    Appears in Collections:[化學工程與材料工程研究所] 期刊論文

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